Spit mixed with dirt – Muddy words flow
The following is an excerpt of the short story: When the Walls Fall Down by Lou Rasmus, which you can find in the anthology The Hawthorne Project. Inside you’ll find ten dark and creepy stories written by him and other amazing authors. I hope you enjoy this little snippet. Oh, and click any of the links below to buy.

It’s a ceramic pan. There are two raw chicken thighs inside of the pan. Some olive oil is pooling beneath the chicken and then I add salt, pepper, onion powder, a little cayenne, and I top it with some herbs. The oven is at 400 degrees. The rack is on the second rung from the bottom. Before I put the pan in the oven, I mix the seasonings and the oil and the two raw chicken thighs until everything is evenly spread. The chicken is icy between my fingers; my fingers are slimy between the chicken and the oil.
It’s a ceramic pan. And there are two beating hearts inside of the pan. Ugly, vascular hearts. Going buh-bump buh-bump buh-bump. And buh-bump buh-bump buh-bump. My hands spasm and recoil. One heart beats faster and more erratically than the other. So much so that it beats over the edge of the ceramic pan and onto the floor. There’s a heavy, viscous pool of red where it lands. And then the thing just goes on beating – buh-bump buh-bump buh-bump – around the kitchen. One of the cats comes down from on top of the refrigerator where he was sleeping to look at it. His head turns one way and then the other as he studies it. It’s unfamiliar to him, a beating heart. He’s never seen anything like it. And when it goes beating and jumping around the kitchen it startles him. He jerks backward from it. He springs straight up into the air. And then he swats at it, with his little white paw. He swats at it in the fast, repetitive way cats swat at things. Like quick sideways jabs. But he can’t seem to get it. The heart is beating too fast and too erratically. It’s headed for the door. It’s leaving, I think to myself. I’m not sure where it’s leaving to, but I can tell that it doesn’t want to be here, so I let it go.
I look back down at the pan. It’s a ceramic pan. There are two raw chicken thighs in the pan and they’re mixed together with olive oil, salt, pepper, onion powder, cayenne, and some herbs. It’s just a regular pan with regular chicken. The one cat is asleep on the refrigerator and the other is sleeping on the couch in the living room, I’m sure. She sleeps there most of the day and usually through the night, too. The oven is at 400 degrees and the rack is on the second rung from the bottom of the oven. I put the pan into the oven, set a timer for forty minutes, and wash my hands.
When Oxford comes into the kitchen he asks me what’s for dinner.
The chicken thighs have been in the oven for ten minutes, I have vegetables sautéing on the stove, and some sweet potatoes are boiling in a pot.
“Your favorite,” I say brightly.
Oxford steps closer. A smile sneaks up on his face and he sniffs at the air. He has a cute, pointed nose, I think.
Then he says, “salmon? Is it the lemon-parmesan crusted salmon?”
I back myself up against the stovetop to hide the vegetables and sweet potatoes.
“Um…”
He comes closer and smiles bigger and sniffs a few more times.
“Oh!” Oxford says. “It smells like asparagus, too. Ah! I love asparagus Teddy!”
I stutter out a soft “well…”
He strides up to me until his chest is pressed against mine. Just enough for me to feel the size of his chest on mine. His broad and heavy and strong chest. It takes over my deflated frame and bends me backwards over the stovetop until the heat of the burners starts to make me sweat. That’s when he sees it. Over my shoulder he sees the sautéed vegetables and boiled sweet potatoes. His pointed little nose turns down.
“Wait,” he says. He grabs me by the arms and moves me to the side away from the oven door. Then he opens the oven, sees the chicken, and drops his head. He doesn’t slam the door shut, but he closes it hard enough to make it clear that what he was going to say next isn’t going to be good.
And what he says next isn’t good.
You can find Lou’s story, along with nine additional ones, in The Hawthorne Project. Each creepy tale interweaves with the others for a week of terror on Hawthorne Drive, a small cul-de-sac in Greenfield, Wisconsin. Buy it at lulu, Barnes & Noble, Amazon, or on your Kindle.

Hi friends, as promised, a few photos to share from my little part of the world. One thing I love is my view is always the same, but it still changes from day to day. The way the light strikes a tree or a wave crashes. How different the clouds can look from one minute to the next. I spend a lot of time just looking and looking and looking. I hope you enjoy.















tara caribou | ©2021 All photos mine.

Just in time for Halloween, Raw Earth Ink is proud to present The Hawthorne Project. A dark fiction anthology.

Nine houses. Eleven authors. One week.
The neighborhood of west Hawthorne Drive in quiet Greenfield Wisconsin is filled with dark stories and darker rumors. There’s the haunting by a faceless creature. They’ve all seen it. They’ve all experienced its presence. On the one hand, it seems to desire the life of mortals, on the other, it befriends a small boy. It both mocks and assists. Runs away and stands face-to-faceless face.
And not to mention the mysterious death of the street’s namesake, Jim Hawthorne. His strange and reclusive widow peers from behind her drawn curtains, rarely leaving her home, but to walk her little dog or tend her manicured gardens.. yet she’s not one for giving up any of the cul-de-sac’s secrets.
But in the days leading up to Halloween, events take a more sinister turn, including strange visitations, an eerie violet haze in the sky, attempted murder, breaking-and-entering, and multiple police check-ins until not one of the residents can deny: something or someone is here to stay.
Inside you’ll find work from:



In paperback at: lulu, Barnes & Noble, and Amazon.
As an eBook at: Kindle.
Leave a review on Goodreads.
Collective copyright 2021-23 Raw Earth Ink
Individual text copyright by contributing authors
Due to unforeseen circumstances this spring in my household, my workload increased and my summer has been busy, busy. Autumn is always busy, with harvesting moose and foraging for berries. I thought I’d give you all a break from the macro shots and share a little hodgepodge. Enjoy!
















tara caribou | ©2021 all photos mine
Well, it’s definitely that time of year here in my part of Alaska: berry picking. And boy has it been a great year for berries. I had to put the brakes on my nearly daily forays into the woods/muskeg due to the fact that there’s a shortage of canning jars locally. Happens nearly every year… and I thought I was prepared but it’s been such a great year that I ran out and finally was able to find a business that had some tucked away, still in stock. So, it’s back out for more berries again.
This year (so far) I’ve been able to harvest wild strawberries (much much much better than those flavorless ones you find at the grocery store), lingonberries (just getting started on these – also known as low-bush cranberries), low-bush blueberries, watermelon berries, and some currants, though they aren’t quite ready yet. Oh, and some rhubarb because I do love my rhubarb jam.
Anyway, hope you enjoy a couple quick pics from recent days.











tara caribou | ©2021 all photos by me
Host of the In Three Poems Podcast
3AM Questions that cut back
wode natterings
undone in spectacle
A weight loss journey
Photography and Visual Art by Adam Shurte
Our thoughts define us, so let's focus on a few.
the wild life
Our lives are the words of this book
Our story made the last page of the newspaper. Witnesses said they'd seen a "madwoman with two paint-bombs suddenly appear."
Art, random musings and the occasional inflammatory viewpoint of autistic artist Christopher Hoggins